February 20th, 2011

Exec. Chef Scott Drewno from Wolfgang Puck’s The Source and Chef Brady Lowe Cochon 555 national pork cooking competition

Laura Smith, owner of YOLA Yogurt at Dupont Circle

Lebanese Taverna’s owner Gladys Abu-Najm and Exec. Chef Jay Comfort discuss the 3/1/11 St. Jude Gala Gourmet fundraiser

Micah and Ari Wilder mixing at Zola and Potenza

Register for the Ask the CIO Chat with Andy Ozment of the Homeland Security Department on Oct. 11, at 1:30 p.m.