Everybody’s in fine spirits

Representatives of various countries engage in a spirited discussion on the merits of their best alcoholic drinks.

Hosted by David and Nycci Nellis.

THE 10th Annual Events DC Embassy Chef Challenge happens May 17 at the Reagan Building in Washington. The Challenge encourages culinary diplomacy through the celebration of food, drinks, dance, music and fashion. Today on Foodie and the Beast, we’re celebrating the “drinks!”

We’re joined by some experts on the topic:

• Erik Moses, senior vice president and managing director of sports, entertainment and special events for Events DC;

• Matthew Keller, representing the embassy of Liechtenstein;

• Carl Hartill, counselor, embassy of Canada, sampling a number of Canadian craft beers;

• Cristina Tufts, Harbor Wines (representing the embassy of Moldova).

Copyright © 2024 Federal News Network. All rights reserved. This website is not intended for users located within the European Economic Area.

Related Stories

    Secretary of State Antony Blinken

    Foreign Service looks back on last 100 years, highlights plan to recruit next-generation diplomats

    Read more
    Graphic By: Derace Lauderdaleearly career, skills-based hiring,workforce, diversity

    Still ‘long way to go’ after 13% bump in federal early-career employees

    Read more